Current Foods

Chef It Up, Chef!

They say beauty is in the eye of the beholder. Here at CF, its in the eye of the taste maker.

You don’t have to be creative to work with Current Foods. In fact, we’d say throwing our salmon over some smashed avocado on a bagel is pretty swell, if that’s your jam. If you need a little umph, hopefully something here catches your eye.

But if you discover anything cool you can do with our lovely fish, feel free to tag us or slide in our DM’s @currentfoods. We welcome creativity at all heights. Just please stop asking us if we will be your wife.

Need some ideas?

Where to try/buy