It’s seafood that just 
happens to be made 
from plants.

We are pioneering the transition to a sustainable food system, starting with the ocean. Current Foods is out to disrupt the fishing industry with plant-based seafood products that have all the taste, texture and nutritional density you love about fish, without compromise.

Welcome to the New School of Fish.

Need some ideas?

Where to try/buy

LINK 🤳🏽

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #vegansalmon #website #newwebsite #brand #cpg #web #coolstuff #ocean #oceanlife
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HI AND GOOD MORNING WORLD 🥱

This am we’re having a classic for breakfast - bagel with lox - featuring our plant-based smoked salmon as the star. 🥯🌱

Now all we need is caffeine…

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #vegansalmon #bagelwithlox #veganbagel #veganbreakfast #breakfast #veganlox #lovestory #omega3 #nutrients #omega3s #eatyouromegas #lavegans #sfvegans #nyvegans
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November dump 🔥

(Mostly us swooning over our top selling plant-based salmon 🙆‍♀️)

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #vegansalmon #veganlox #lovestory #omega3 #nutrients #omega3s #eatyouromegas #lavegans #sfvegans #nyvegans
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"People be like “the day after giving thanks we can be really greedy as a reward”. And so they created Black Friday. Another day of pushing overconsumption and supporting large and wealthy corporations.​​​​​​​​
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Well, we’re cool people. We’ve chosen not to participate in Black Friday. Instead, we’ve decided to bless you with this hilarious joke:​​​​​​​​
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How many tickles will it take to make an octopus laugh?​​​​​​​​
Ten-tickles. 🐙​​​​​​​​
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#blackfriday #futureoffood #veganfish #vegansalmon #plantbased #veganla #vegansf #vegannyc #blackfriday #greenfriday
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So, who's ready for a weekend of unbuttoned jeans and loosened belts? 😛 ​​​​​​​​
Happy Thanksgiving pumpkins! ​​​​​​​​
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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #vegansalmon #veganlox #thanskgiving #thanskgiving2022 #veganthanksgiving #lavegans #sfvegans #nyvegans
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It's giving... friends. Friendsgiving 💙​​​​​​​​
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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #vegansalmon #veganlox #thanskgiving #thanskgiving2022 #friendsgiving #veganthanksgiving #lavegans #sfvegans #nyvegans
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Omega-3 fatty acids are like that cute girl, gay, or they at a bar that loves to play hard-to-get. They’re an absolute gems for our health, but we can’t produce them ourselves, so we have to go after them with our diets to win them over.

Each package of CF Smoked Salmon contains 420mg of omega-3s, which is enough for you to reach 100% of your daily need. Relieving the ocean while pumping up with one of nature’s greatest gifts: A love story that brings a tear to the eye 🥲💙

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #vegansalmon #veganlox #lovestory #omega3 #nutrients #omega3s #eatyouromegas #lavegans #sfvegans #nyvegans

Source:
https://bit.ly/3TNQKOw
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LA - We've landed! Shop our plant-based Smoked Salmon at @bestiesveganparadise now! ​​​​​​​​
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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #customerlove #laeats #lafood #veganla #veganlox #vegansalmon #BVP #bestiesveganparadise #therealveganparadise #veganparadise #vegangrocerystore #veganLA #veganLosAngeles #LAvegan #LosAngelesvegans #vegansofLA #vegansofLosAngeles
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Maybe you’ll make our salmon rolls as Thanksgiving appetizers...

maybe you won’t. but would be cool if you did.

Here’s how you make them:

Serves 4.
INGREDIENTS:
• 8 oz Current Foods Salmon, coarsely
chopped
• 3 large zucchini
• 3⁄4 cup of vegan mayonnaise
• 1⁄2 cup + 3 tbsp of chopped fresh dill
• 7 tsp of white wine vinegar
• 2 tbsp of chopped dill pickle

DIRECTIONS:
1. Line a baking sheet with paper towels.
2. Slice 1⁄8”-thick lengthwise strips from center portion of each zucchini to make a total of 12.
3. Steam the zucchini in batches until tender but pliable, about 3 minutes. Transfer them to paper towels and pat them dry.
4. In a bowl, combine the mayo, 1⁄2 cup of dill, and vinegar in a small bowl. Season the dill sauce to taste with salt and pepper.
5. In another bowl, gently mix in the salmon, chopped pickle, the remaining 3 tablespoons dill, and 1⁄4 cup dill sauce from step 4.
6. Place 1 rounded tbsp of the salmon mixture at end of each zucchini strip. Roll up the strips, enclosing the salmon mixture.
7. Place the rolls seam-side down on the prepared cookie sheet. Cover the rolls and dill sauce with plastic wrap and refrigerate until ready to serve.
8. Serve rolls with remaining dill sauce.

Bon Apetit!

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish#veganlox #vegansalmon #lavegans #sfvegans #sfeats #sffood #vegansofsf #salmonroll #thanksgiving #thanksgivingapp #thanksgivingfood
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87 3

Nobody has been more excited about our new display font than our brand designer on the day we got the go-ahead. Introducing Hobeaux, a little sassier, a little bolder, and a whole lot more Current.​​​​​​​​
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It'll take time for Hobeaux to arrive in stores, but in the meantime, we promise the product on the shelves is not expired. Go get it while it's cold.​​​​​​​​
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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #veganlox #vegantuna #sfeats #sffood #brand #2.0
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The most 🔥 basket we've ever seen! ​​​​​​​​
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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #customerlove #sfeats #sffood #poke #vegansalmon #veganlox #berkeleybowl
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29 1

Ladies and gentlemen.. Her.

Buy our plant-based smoked salmon at @raleys, @woodlands, @berkekelybowl, @molliestones, @bestiesveganparadise now. 🐟🌱

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #sfeats #sffood #veganlox #vegansalmonlox #vegansalmon #berkeleybowl #raleys #molliestones
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We love hearing from you all! 🥹🔥

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#newschooloffish #plantbased #customerappreciation #customerreviews #plantbasedlove
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Did you know that...

“79 percent of Gen-Z consumers are “eager to go meatless” a few times a week, and 60 percent report they’re ready to base their diets on more “plant-forward foods.” according to @forbes.

Gen Z’ers 👏 are 👏 taking 👏 action. 👏
(and they like it obv 😏)

We are curious to hear, how often do you choose to not eat meat per week? And do you identify as a vegan, vegetarian, flexitarian, or omnivore?

Let us know in the comments 👇
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#newschooloffish #plantbased ⁣#plantbasedprotein #vegan #veganseafood #genz #millenial #flexitarian #vegeterian #futureoffood #sushi #earthday #earthday #earthweek #veganmonth #climatechange #oceanconservation #plantbasedfish
source: https://bit.ly/3FWj0v5
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This is…

Plant-based magic. We love seeing all of your fire creations! 🔥

Don’t forget to tag us next time you use our tuna or salmon at home. 🫶

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#newschooloffish #plantbased #plantbasedseafood #vegan ⁣#veganfish #veganlox #vegantuna #vegandinner #vegeterian #veganfood #veganeats #customerlove #sfeats #sffood
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That perfect roll 🥵 ​​​​​​​​
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#newschooloffish #futureoffood #plantbased #flexitarian #vegeterian #plantbasednews #plantbasedprotein #veganfood #plantbasedfish #sushi #sushiroll #vegansushi
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Let us introduce you to...

Current Foods Smoked Salmon.
Good for the planet. Great for your palate.

❌ No mercury
❌ No artificials
❌ No antibiotics
❌ No microplastics
❌ No nets dropped.

All of the taste, texture, and nutritional density. None of the microplastics, mercury, or planetary strain. Our latest obsession; here to help the ocean get a break 🌊

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#newschooloffish #futureoffood #plantbased #flexitarian #vegeterian #plantbasednews #plantbasedprotein #veganfood #ordernow #plantbasedfish #vegansalmon #veganlox
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This week we reached our biggest milestone yet - getting our product on the shelf of our very first retail location m.

Here’s what it looked like when the team saw our product on the shelf for the first time 🥹
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#newschooloffish #plantbased #veganfood #vegandinner #vegan ⁣#sffoodie #sanfranciscofood #sfeats #sffood #sanfranciscofoodie #retail #nowinretail #veganseafood #berkeleybowl #berkeleybowlwest #berkeleyeats #office #officelife
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